Thursday 17 April
Witchmount Winery
557 Leakes Road, Bonnie Brook
Join us for an exquisite Easter celebration at Witchmount Winery, where the art of winemaking meets the craft of chocolate. Guided by Witchmount’s expert winemaker, explore the rich depths of red wine—its complexities, aging process, and flavour profiles. Alongside this, Living Koko’s founder, Phoebe Preuss, will take you on a journey through the world of cacao, drawing fascinating parallels between the cultivation of fine wine and the growth and transformation of cacao into ethically crafted chocolate.
Sip, savour, and indulge in perfectly paired wines and handcrafted chocolates while uncovering the stories, traditions, and passion behind each. A tasting experience not to be missed!
The remainder of the evening can be spent relaxing with a wine in our Cellar Door on our couches, tables or around the bar.
Book now or visit Witchmount Facebook page,